Chaga (inonotus obliquus) is a medical mushroom that grows on birches in the northern forests. Chaga is a powerful antioxidant and immunomodulator, a strong plant adaptogen, a source of melanin, triterpenes.
How to use: take 2-3 teaspoons of Taiga tea, pour 500 ml of boiling water, let it brew for at least 1 hour. Enjoy your drink. Drink no more than 2-3 cups per day.
For a more complete extraction of beneficial substances, we recommend boiling Chaga mushroom for 1-3 hours.
Ingredients: granules of wild fungus fungus (inonotus obliquus), ivan chai (chamérion angustifólium)
Caution: Food supplement. Not intended as a substitute for a varied diet. Do not exceed recommended dosage. The product is not intended for children under 3 years old. Keep out of the reach of children.
